LAINOX LEO101S 10 x 1/1 GN electric direct steam combi oven

Electronic control panel both manual & programmable.
IPX5 protection against water.
USB port for HACCP.
Perfectly smooth, watertight chamber.
Two speed fan and door with double tempered glass.
In-built automatic washing system with four cleaning modes.
Complete with core temperature probe, internal stainless steel runners with two shelves and 5 micron water filter.
Temperature range 30?C – 300?C.
3 phase, 16kW power supply.
External dimensions mm 930 x 825 x 1040 h

  • COOKING MODES

• Automatic with over 90 tested and stored cooking programs including programs for reheating on the plate or in the tray.
• Programmable with the ability to store 99 cooking programs in automatic sequence (up to 4 cycles).

  • OPERATION

• High visibility alphanumeric command display.
• Key for managing the 4 cooking cycles with LED display

  • CONTROL EQUIPMENT

• Autoreverse (automatic reverse of fan rotation) for perfect cooking uniformity.
• Automatically regulated steam condensation

• ECOSPEED – Based on the quantity and type of product, the oven optimizes and controls the delivery of energy, maintains the correct cooking

• ECOVAPOR – With ECOVAPOR system there is a definite reduction in water and energy consumption due to the automatic controls

• GREEN FINE TUNING – A new burner modulation system and high efficiency exchanger

CLEANING AND MAINTENANCE • Self-diagnosis before starting to use the equipment, with descriptive and audible signalling of any anomalies

CONSTRUCTION • IPX5 protection against sprays of water. • Perfectly smooth, watertight chamber.

  • GAS HEATING SYSTEM

• Blown air type of modulating burners for the cavity. • Automatic flame ignition.

  • SAFETY FEATURES

• Cooking compartment safety thermostat.
• Cooking compartment safety device for pressure built-up and depression

  • STANDARD EQUIPMENT

• 2 stainless steel grids 1/1 GN

Dimensions 825 × 930 × 1040 mm

Brand

LAINOX

All Lainox ovens are designed to be robust, safe, simple to use and outstandingly reliable. The ideal mix of performance for perfect results, every time. Cooking can be multilevel, combined or cycle-based, facilitated by core temperature control instruments, fast and flexible thanks to the range of possibilities offered by touch technology. Time and space management becomes more streamlined and cleaning is automatic.

spec sheet

LEO101S

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