Mecnosud SMM1130 Bakery Spiral Mixer 130Kg

Mecnosud SMM1130 Bakery Spiral Mixer 130Kg

The Mecnosud SMM1130 bakery spiral mixer is a large‑capacity dough mixing machine designed for commercial bakeries, pizzerias and busy foodservice operations.

It has a spacious stainless‑steel bowl and a spiral mixing arm that work together to knead dough effectively while limiting heat buildup, helping preserve dough quality. Dual‑speed operation allows users to select appropriate mixing intensity for different dough types, from bread to pizza bases.

Straightforward controls and a built‑in timer make handling batches easy and repeatable.

Mounted on castors for mobility, this mixer delivers consistent, high‑quality results for medium‑to‑high volume dough production and is built to withstand the demands of professional kitchen use.

Product features

• 130kg Finished product
• 80kg Flour
• Suggested Min dry Flour 50Kg
• 200 Litre Bowl
• 2 speeds
• The steel bowl, spiral and shaft are made in strong high stainless steel
• Stainless steel safety guard
• Stainless steel head plate cover above a spiral
• Automatically adjustable
• Separate motors for the bowl and spiral
• Dual timers for automatic management of operating speeds
• Pulse rotation of bowl for easy unloading and cleaning
• Compatible with hydraulic tilting mechanism on to work table or into the divider
• Reversible bowl
• Chain drive system using trapezoidal belts for quiet operation
• Stainless steel front adjustable feet
• Rear wheels for easy movement
• Power: 3Ph
• Voltage: 400V
• Weight(kg): 580
• Dimensions: W830 x D1355 x H1460 mm